1 - 4 oz Godiva chocolate bar
2 cups vodka
Put bottle in dishwasher with lid on to melt chocolate, leave lid on until cooled so it doesn't lose any of the alcohol.
cool
add 1 vanilla bean, split and cut in half
add 1 1/2 cup simple syrup (see recipe)
let sit for 2 weeks
add 1 cup good vodka
strain through strainer, not coffee filters, too thick. Shake before serving.
Sunday, February 27, 2011
Nectarine Brandy
4 nectarines
2 cups brandy
Zest of 1 lemon
zest of 1 orange
1/2 tsp lemon juice
Steep 2 weeks
Strain
Steep 2 more weeks
Add 1/2 cup simple syrup + 1/2 cup brandy
Let sit for a couple weeks, it came out fabulous
2 cups brandy
Zest of 1 lemon
zest of 1 orange
1/2 tsp lemon juice
Steep 2 weeks
Strain
Steep 2 more weeks
Add 1/2 cup simple syrup + 1/2 cup brandy
Let sit for a couple weeks, it came out fabulous
Homemade Grand Marnier
1/3 cup dried bitter orange zest
2 cups brandy
1 vanilla bean
steep 2-3 weeks
strain, add 1 cups simple syrup
steep 4 more weeks
strain again and bottle
Not bad at all
2 cups brandy
1 vanilla bean
steep 2-3 weeks
strain, add 1 cups simple syrup
steep 4 more weeks
strain again and bottle
Not bad at all
Wild Blackberry Brandy
3 1/4 cup fresh blackberries
Zest of 1/2 lemon
1 tsp lemon juice
3 cups brandy
Let sit 3 weeks, strain
Add 2 cups brandy
Add 1 cup simple syrup (see recipe)
Came out fabulous
Zest of 1/2 lemon
1 tsp lemon juice
3 cups brandy
Let sit 3 weeks, strain
Add 2 cups brandy
Add 1 cup simple syrup (see recipe)
Came out fabulous
Mixed Berry Brandy (A favorite of Michelle's)
1 Cup fresh strawberries
1 cup frozen blueberries
1 cup frozen raspberries
1 cup fresh blackberries
Zest of 1/2 lemon
1 tsp fresh lemon juice
1 1/2 cup Brandy
Let sit for 2 weeks, shaking daily
1st straining, add 1 cup brandy and 1 cup simple syrup (see recipe)
Let sit for 2 weeks, strain again.
Came out fabulous
1 cup frozen blueberries
1 cup frozen raspberries
1 cup fresh blackberries
Zest of 1/2 lemon
1 tsp fresh lemon juice
1 1/2 cup Brandy
Let sit for 2 weeks, shaking daily
1st straining, add 1 cup brandy and 1 cup simple syrup (see recipe)
Let sit for 2 weeks, strain again.
Came out fabulous
Lime Liqueur
Zest of 10 limes
Juice of 2.5 limes
1 cup 100 proof Vodka
1 cup regular Vodka
zest of 1/4 lemon
1 tsp lemon juice
Let steep 2 weeks
Strain
Add 3/4 cup simple syrup
Added 1/2 cup 100 proof and 1/2 cup regular after straining
Juice of 2.5 limes
1 cup 100 proof Vodka
1 cup regular Vodka
zest of 1/4 lemon
1 tsp lemon juice
Let steep 2 weeks
Strain
Add 3/4 cup simple syrup
Added 1/2 cup 100 proof and 1/2 cup regular after straining
Starbucks Coffee Liqueur (Kaluah)
1 Cup ground medium roast Starbucks coffee
3 cups brandy
2 whole vanilla beans (split and cut in half)
Steep for 4 weeks
Strain
Steep 4 more weeks
strain and add 3 cups simple syrup (see recipe)
3 cups brandy
2 whole vanilla beans (split and cut in half)
Steep for 4 weeks
Strain
Steep 4 more weeks
strain and add 3 cups simple syrup (see recipe)
Creme de Cassis
1 1/2 cup dried currants
2 1/2 cup regular vodka
1/2 cup 100 proof vodka
Zest of 1/2 lemon
1 tsp. fresh lemon juice
Let steep for 4 weeks
Strain and add 1 1/2 cup simple syrup (see recipe)
Steep 4 more weeks
Strain again and bottle.
2 1/2 cup regular vodka
1/2 cup 100 proof vodka
Zest of 1/2 lemon
1 tsp. fresh lemon juice
Let steep for 4 weeks
Strain and add 1 1/2 cup simple syrup (see recipe)
Steep 4 more weeks
Strain again and bottle.
Creme de Banana
5 ripe bananas
5 cups vodka
zest of 1/2 lemon
Let sit for 1 week shaking daily
Strain
Add 1 c 100 proof vodka
Let sit 1 more week, strained
Add 1 1/2 cups simply syrup (see recipe)
Made 4 cups
5 cups vodka
zest of 1/2 lemon
Let sit for 1 week shaking daily
Strain
Add 1 c 100 proof vodka
Let sit 1 more week, strained
Add 1 1/2 cups simply syrup (see recipe)
Made 4 cups
Lemon Liqueur
Zest of 10 lemons
1/2 cup fresh lemon juice
3 cups 100 proof vodka
Let sit for 2 weeks to get all the oils out of the lemons
Add 3 cups good vodka
Let sit for another week, strain
Strain and add 1 1/2 cup simple syrup (see recipe)
Bottle and let sit for 2 more weeks.
1/2 cup fresh lemon juice
3 cups 100 proof vodka
Let sit for 2 weeks to get all the oils out of the lemons
Add 3 cups good vodka
Let sit for another week, strain
Strain and add 1 1/2 cup simple syrup (see recipe)
Bottle and let sit for 2 more weeks.
Turned out fabulous!!
Raspberry Vodka
7/10/10
4 Cups Raspberries
3 cups vodka
2 3/4 Cup regular vodka
1/4 cup 100 proof
zest of 1/2 lemon
1 tsp fresh lemon juice
7/17/10 - 1st straining
7/21/10 - added 1 tsp simple syrup (see recipe)
8/21/10 - Fabulous!!!
4 Cups Raspberries
3 cups vodka
2 3/4 Cup regular vodka
1/4 cup 100 proof
zest of 1/2 lemon
1 tsp fresh lemon juice
7/17/10 - 1st straining
7/21/10 - added 1 tsp simple syrup (see recipe)
8/21/10 - Fabulous!!!
Simple Syrup
2 cups sugar
1 cup water
Bring to a boil and boil until clear, remove from heat and cool.
1 cup water
Bring to a boil and boil until clear, remove from heat and cool.
Cranberry Liqueur and Vodka
Cranberry vodka
3 cups frozen cranberries
2 1/4 cups vodka
Zest of 1/4 orange
Zest of 1/2 lemon
1 tsp fresh lemon juice
8/10/10 - 1st straining
8/18/10 - Strained through paper towels and coffee filters (very difficult)
ended up with 2/3 of recipe left
9/2/10 - added 2 tsp simple syrup.
3 cups frozen cranberries
2 1/4 cups vodka
Zest of 1/4 orange
Zest of 1/2 lemon
1 tsp fresh lemon juice
8/10/10 - 1st straining
8/18/10 - Strained through paper towels and coffee filters (very difficult)
ended up with 2/3 of recipe left
9/2/10 - added 2 tsp simple syrup.
Blueberry Liqueur
7/21/10
4 cups blueberries
4 cups Smirnoff vodka (very nice)
zest of 1 1/2 lemons
8/8/10 - 1st straining
8/18/10 - 2nd straining, letting it sit before straining, pour the top of it off and it strains nicely.
9/2/10 - Added 3/4 cup simple syrup ( 2 cups sugar, 1 cup water, boil until clear and cool)
10/2/10 - This is a fabulous recipe.
Tastes great mixed with champagne, or mixed with sierra mist.
Also great over ice cream, or drink straight.
4 cups blueberries
4 cups Smirnoff vodka (very nice)
zest of 1 1/2 lemons
8/8/10 - 1st straining
8/18/10 - 2nd straining, letting it sit before straining, pour the top of it off and it strains nicely.
9/2/10 - Added 3/4 cup simple syrup ( 2 cups sugar, 1 cup water, boil until clear and cool)
10/2/10 - This is a fabulous recipe.
Tastes great mixed with champagne, or mixed with sierra mist.
Also great over ice cream, or drink straight.
Orange Liqueur
Started 2/20/11
Charlise requested this one so I thought I would give it a try.
2 cups 100 proof Vodka
Zest of 3 oranges
Juice of 1 orange
Put in glass bottle, shake daily for 2-4 weeks, then strain.
Charlise requested this one so I thought I would give it a try.
2 cups 100 proof Vodka
Zest of 3 oranges
Juice of 1 orange
Put in glass bottle, shake daily for 2-4 weeks, then strain.
Subscribe to:
Posts (Atom)
Best Kahlua I have ever Made
Kahlua 2021 - Best I have ever tasted 2 oz Medaglia D'oro instant espresso 2 cups brown sugar 2 cups white sugar 2 cups boiling water...
-
After tasting Tuaca for the first time I was thrilled to find this recipe on the Livin' la Vida Roko blog site, thanks to them. I haven...
-
3/4 cup Mango 3/4 cup Sugar Mix together, put in refrigerator to get all juices out.
-
This is a new recipe for me, I found some at Portland's Farmers Market, this is a big thing at Pok Pok, and very expensive to buy at the...